Love a beautiful crepe, masterful in detail of its presentation, to be enjoyed twice. Once in visuals, then in devouring.

This is poetry from creation, a consious part of the preprarers pride on both what’s inside and outside, for a dish that brings heavenly delight to your senses.

The crepe itself was from Crepe de France, a small cafe within Seattle’s Pike Place market. It was full of strawberries, topped with nutella and whip. The texture of the pancake itself was fantastique!

– Orion T